The resort location is out of this world, in midst of the mountains, its beautiful. There is a 5-mile trail up and cloudland canyon state park 12 miles away. The food, though expensive (expect to pay 2-3 x times a normal restuarant) but it was excellent, top chef quality. However there were a few caveats. One there was dense fog around around 3-4pm the day we checked in. We had to go with near-zero visibility on a narrow 2-way road for half-hour to 45 mins leading upto the resort. The worst part was not able to see the right edge of the road with what seemed like steep fall offs. It was the scariest trip of our lives. [The second day the fog cleared and the view was gorgeous and we didnt have issues coming back]. Secondly, there was NO microwave in the rooms and the fridge was REALLY small. This place expects to buy expensive fresh food everytime ($50 for two breakfasts). But the staff was kind enough to let us access their microwave. There is only valet parking and those guys misspelled my name (and had difficulty finding me next day) and greeted me with "did you come here to dine ma'am", i guess we did not quite look rich enough ? But they were polite and told us about trails later, so it all worked out.