The hotel grounds and room are beautiful as ever. Service was average except in the restaurant which was both very expensive and absolutely terribly decayed since our last stay several years ago. We were served dishes at dinner that had no resemblance to menu description. Ordinary salmon was described as gravlax. After long and specific discussion with our waiter about cheeses we liked and did not like as well, identical cheese plates arrived to my wife and myself that in no way reflected the preferences we had talked through. We did not return for dinner to the once lauded hotel restaurant, but then found each morning the eggs offered for breakfast were cold and tasteless. To be fair the breads and yogurts were superb and plentiful, but we had experienced and expected much better food and service after past stays at Les Bories. Without changes in management care and ambition, we are unlikely to return to what had been a source of real pleasure in prior years.